Sam will wow you with her historic themed diners and tempt your tastebuds with some delicious and exciting dishes. All ingredients will be locally sourced and of premium quality. Book in advance though, Sam will only host a maximum of 12 people and places go fast!
Comfortably Hungry
SEARCH THE BLOG
ABOUT THIS BLOG
Sam Bilton is an established Food Historian, Writer & Cook with a penchant for the edible delights of yesteryear. This is the home of her blog Comfortably Hungry and supper club Repast.