sjfbiltonJul 10, 20223 minStrawberry & Saffron TartsHere's a sneak preview of one of the recipes in my next book, Fool's Gold: A History of British Saffron. Once you've tasted these...
sjfbiltonJan 15, 20212 minSeville Orange & Chocolate TartWe all know that Seville oranges make fabulous marmalade but how about using them in a tart? This dessert takes its inspiration from the...
sjfbiltonOct 28, 20203 minPumpkin & Onion TourteInspired by a recipe from Bartolomeo Scappi’s Opera (1577) Like many recipes of this period the original (which you can see below)...
sjfbiltonAug 12, 20203 minThe Red Currant ConundrumWe had another bumper crop of red currants this year but what are you to do with them? Jelly is all well and good but I still have some...